Sunday, July 17, 2011

Katharine's Mexican Layered Dinner

Our friends Katharine and Chris made this for us one night for dinner when we first met. It was love at first bite; seven years later, it is still my favorite! It is a very versatile dish as you can use it as a filling for wraps, burriotos, etc. or as a dip for dinner. It is filling, not too spicy for kids, and feeds a crowd (the the 4 of us when we get together). Enjoy!




 fill in the blank:
"I like my salsa like I like my___________________: SMOOTH"


11 comments :

Natalie said...

I love all things mexican food! This looks tasty!

Becca said...

oh dang! that looks so good! and easy too!

Maggie said...

Kristen! I made your salsa last week. Creamy Chicken Taquitos this weekend. Now am going to have to make this yummy dish this week! Thanks for helping with my monthly menu! - This is Katy btw :)

boyzmom said...

Making this tonight...sure looks good. I'll let you know how the guys like it!

boyzmom said...

And the verdict is in...drum roll please...4 out of 5 Dellasega's approve! 5th Dellasega was at work!
Thanks for sharing, can't wait to make it into a wrap.

boyzmom said...

ps. I am sending folks your way for the recipe!

Nicolle said...

Oh my word, that looks SO good. I still have to make your salsa recipe too. :)

Susan said...

That looks sooooo yummy! I'm going to have to try it!

KMundorf said...

You know I love it and now I am craving it! Just a hint for cooks new to this recipe: refrain from using fat-free cheese, sour cream or cream cheese. It doesn't melt as nicely and changes the texture.

Kate M said...

Yummy! I can't wait to try this dish; I know it will be delish! My husband is already drooling, haha! :)

Thanks for sharing!
Kate

Jen said...

This looks awesome! I think 3 of my 4 kids may even like it ;)